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The Versatile Crepe
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The name, crepe, comes from Old French ‘crespe’ which traces back to the Latin ‘crispa’ or ‘crispus’ which means curled.
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Pumpkin Pasta with Sage
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It’s hard to imagine that cool weather is coming, but with that in mind, this month’s recipe celebrates the pumpkin. The mighty pumpkin is not a vegetable; it is actually a fruit.
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Jalapeño Popper Corn Salad
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With many celebrations such as Father’s Day, graduations and the Fourth of July in June and July, this month’s recipe is an easy one to make and serve at gatherings.
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Yummy Nanaimo Bars
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This month’s recipe takes us to Canada where a delightful, no-bake dessert was created which is the Nanaimo bar.
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The Butternut Squash: A Waltham Creation
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Butternut squash originated in Mexico and Guatemala and is now grown in all parts of the world with Central and South America leading in butternut squash growth.