Farming/Nature
Winter Farmers Market
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The Suffield Agriscience Center is hosting the Suffield Winter Farmers Market on Saturday, February 11 from 10 a.m.-1 p.m. in the Large Animal Facility (LAF).
Farming/Nature
See How They Run
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A family of mice have taken up residence in my potholder drawer, no doubt as a result of my lackadaisical housekeeping and drafty old hovel that I call home.
Farming/Nature
Beautiful Fall Sunset Illuminates the Sky
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This colorful September sunset in its glory was captured on South Street.
Farming/Nature
The Draw of the Downy Woodpecker
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It’s the most wonderful time of year. My synapses are firing overtime, not at the prospect of gifts to be bought and fruitcakes to be baked.
Farming/Nature
Placid Day at the Canal
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The placid waters of the Windsor Locks Canal reflect the 1903 railroad bridge at the southeast corner of the town.
Farming/Nature
An Angel Dove
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This beautiful dove landing among pine cones made the photographer think of the festive holiday season.
Farming/Nature
Yellow Rose
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This yellow rose in Elizabeth Park reminded the photographer of Sam Fuller’s sunny personality.
Farming/Nature
Autumn Beauty
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Like these beauties on Mapleton Avenue, our autumn color was great this year (in spite of the drought.)
Farming/Nature
Here a Gobble, There a Gobble
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When we were growing up, on a blustery November morning, my dad loaded all of us kids up in the car to go visit Raisbeck’s turkey farm on the west side of town.
Farming/Nature
Italian Cannoli Cake Recipe
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Ingredients 1 package French vanilla cake mix (regular size) Filling 1 carton (16 ounces) ricotta cheese ½ cup confectioners’ sugar 2 teaspoons ground cinnamon 1 teaspoon almond extract 1 teaspoon rum extract 1 teaspoon vanilla extract 2 ounces semisweet chocolate, finely chopped Frosting 2 cartons (8 ounces each) mascarpone cheese 3/4 cup confectioners’ sugar, sifted […]