Read Across America Day

On March 2, 2021 Spaulding and McAlister celebrated Read Across America Day with many engaging events that shared the joy of reading with students. For the last several years we have celebrated this day, which focuses on motivating children and teens to read.

New SMS Band Room Considered

For several years there has been talk of expanding the music rooms at Suffield Middle School, especially to provide better space for the band to practice. Interest in music as an extra-curricular activity has increased tremendously in recent years, particularly in band.

Assistant Principal Appointed

The Suffield Board of Education is pleased to announce the official appointment of Mrs. Melissa Todd as the Assistant Principal of McAlister Intermediate School. The Board of Education’s unanimous decision follows Mrs. Todd’s successful six-month tenure as the Interim Assistant Principal and a formal interview conducted last evening with the Board of Education.

Get Your Scholarships Here!

The Suffield Observer will sponsor two scholarships to Suffield residents who will be entering an accredited two-or four-year college in September. The scholarships honor Samuel S. Fuller, founder of the paper, and Robert O. Y. Warren, a former Chairman of the Board.

STEM has been launched!

This year the Suffield Public Schools has launched a brand-new STEM program for students in grades K-5, at both Spaulding Elementary School and McAlister Intermediate School. Within both buildings each class is provided with opportunities to visit the STEM lab.

Schools Continue to Provide Free Meals

In response to the COVID-19 pandemic, Suffield Public Schools began providing meals to all children 18 and under last March. By the end of June, we had provided almost 70,000 meals.

Meghan Signs for UHa

With a happy smile behind her mask, Meghan Tillona signs her acceptance of the scholarship she was offered by the University of Hartford, where she will be a great asset to that school’s track team.

Suffield Academy Reduces Food Waste

The United States Department of Agriculture estimates that Americans produce approximately one pound of food waste every day; this is equal to approximately four McDonald’s Quarter Pounders. Food scraps are the number one item found in landfills, and with such a large percentage of that waste being biodegradable, extremely high levels of methane gas and carbon dioxide are released, trapping heat in our atmosphere and contributing to global warming.