People/Business
New Studio Opens
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New Yorker David Moradi, a third degree black belt Tae Kwon Do master, has been teaching martial arts for 16 years and has now opened his second studio.
The Suffield Observer (https://thesuffieldobserver.com/category/peoplebusiness/page/26/)
New Yorker David Moradi, a third degree black belt Tae Kwon Do master, has been teaching martial arts for 16 years and has now opened his second studio.
Look closely. This climber from Ricky’s Tree Service has worked his way high up a tree on North Main Street. Certainly good social distancing!
A waitress serves a couple in one of the tables that Zantos restaurant set out at the end of June, adding that popular spot to the local outdoor dining opportunities reported in last month’s Observer.
When the COVID-19 pandemic hit New York in March and large gatherings and special events came to a screeching halt, so too did Ruth Loiseau’s floral design business. But Loiseau, a Master Floral Designer, wasn’t sidelined for long.
The COVID 19 Pandemic hit my business fast and hard. In the early stages of this virus, the media, health institutions, and appointed officials viewed this issue as just another ordinary virus.
Here today and gone tomorrow. That’s how fast a building comes down these days, and several weeks ago that’s what happened on North Street, just south of the Halladay Avenue intersection.
The first of the three two-unit condo buildings at Elzear Roy’s construction site on Mountain Road next to Muddy Brook reached its full shape at the end of May, and the second building was well along by the middle of June.
This one on South Street is a sign that can’t be missed, and its subjects deserve all the thanks that can be offered. Kelly Freezer, formerly Kelly Container, does a great job when they decorate one of their freezer-trailers.
After Gov. Lamont’s May announcement allowing outside dining, it didn’t take long for two local restaurants to take action. There were rules about social distancing, of course, but you don’t have to sip your soup through a straw under your mask.
My mother said that you should read your future spouse’s yearbook before you marry them so you know what you are getting into. Had she done so, she would have learned that my father, Blair Childs, had the nickname “mule” in high school.